Sweet, tangy, smokey, and rich. This Honeydew Melon salad wets your appetite and awakens your taste buds. It’s a perfect first course for a rich grilled steak, snapper, or mahi mahi.
You might be lucky enough to still have a few tomatoes left on your vines or were smart enough to pluck those delicious little jewels last week before the cold set in (in Texas). Maybe you have a brilliant gardener friend who spirited a few to you at the last minute.